Ooh, purty. Did your Stapelia ever open?!
not yet! Its the first thing I check when I get up in the morning and when I get home from work at night. Its still zipped up like a straight jacket!
Yum! I would love a good kumquat for San Francisco. I could eat those things all day long. Satsumas too.
This kumquat would do so much better if I could get the olive trees trimmed. The poor "K" is in shade most of the day. I love kumquats too. Its a wonder my son wasn't born with orange skin and a sour inside as I ate tons of these while preggers with him 41years ago. ;>)He turned out very sweet and even got the gardening gene!He isn't orange either! (sorry. Haven't had my coffee yet this morning.)
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